Gelato Constantino provides a refined, hospitality-grade gelato service designed for events where timing, guest flow, and reliability are critical.

We operate as a service partner — trusted by Houston planners, venues, and corporate teams — not a novelty vendor.

• No disruption.
• No improvisation.
• No missed moments.

We provide a fully self-contained gelato service and manage execution from arrival through final serving.

Every engagement is planned in advance, including:

• Service timing
• Format
• Quantities
• Guest flow

Our role is to make dessert the easiest part of your event — not another variable to manage.

Planners look prepared. Hosts stay present.

• Weddings and receptions
• Private celebrations
• Corporate hospitality and institutional events
• Brand launches and experimential activations
• Cultural, design-led, and professional gatherings

If timing and flow matter, we are a fit.

Gelato for Private Events

Our private event service is designed around guest behavior and event flow, ensuring gelato is enjoyed — not missed.

Gelato performs best when served as dinner concludes, before the event transitions fully into dancing or late-night programming. This approach consistently results in higher participation and minimal waste.

The experience feels generous, composed, and intentional.

Gelato functions best as a planned transition, not an afterthought.

When dessert is introduced too late, guest attention fragments and cold desserts are often skipped. By positioning gelato correctly, we protect your investment and ensure the experience you planned is fully realized.

Our service is well suited to birthdays, anniversaries, family gatherings, and private receptions throughout Houston.

Execution is predictable, allowing hosts to enjoy their guests rather than manage logistics.

We work with companies, agencies, institutions, and brands to deliver gelato service that supports event objectives, brand presence, and guest engagement.

Our service model is engineered for high-traffic environments and proven across conferences, corporate hospitality, and large-scale receptions throughout Houston.

Brand Integration

• Branded cups
• Flavour selections aligned with campaign themes
• Service formats designed for open or high-volume environments

Service Formats

• Timed Event Service
• Feature Moment Service
• Extended Reception Service

Purpose-Built Gelato Units

Our mobile units are professional service tools engineered for efficiency, consistency, and controlled guest flow.
Both units deliver the same service capacity and execution; selection is based on visual preference and event context.

Gelato Tricycle

A clean, minimal service unit designed to integrate discreetly into a wide range of event environments.
Fully self-contained and engineered for efficient, consistent service with controlled guest flow.

1967 Vespa

A fully functional service unit with identical capacity and performance. The restored 1967 Vespa is offered as a curated visual upgrade, adding refined nostalgia for brand activations and design-forward settings, and is priced separately to reflect its aesthetic impact.

1. Initial Enquiry
2. Service Design
3. Confirmation
4. Event Day

All details are finalized in advance.
No on-site decisions.

Pricing is based on guest count, service format, duration, and event context.

Defined minimums apply.
All pricing is confirmed in advance.
No on-site upsells.

To check availability and discuss your event, please complete the enquiry form.
This allows us to confirm fit and provide accurate guidance.